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Les Cerisettes
Whole stemmed cherries soaked in pure kirsch and dipped in fine dark chocolate.
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Les Orangettes
Fine orange peels, candied and crystallised coated with 70% dark chocolate |
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Les Ecorces/Blocks
Milk Chocolate with Hazelnuts, White Chocolate with caramelised Almonds, Dark Chocolate with Pecan Nuts |
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Truffles
Discover our numerous recipes: Marc de Champagne, Nature/Plain, Grand Marnier, Dark Chocolate and Candied Orange. |
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Our Origine Tablettes
A great variety of tablettes from distant horizons. 75% Dark Sao Tome, 73% Dark West Africa, 71% Dark Venezuela, 70% dark Earl Grey Tea, 36% Milk Java, 32% Milk Vanilla Bourbon Madagascar, 31% Milk Cappuccino, 28% Milk Caramel. |
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Liqueur Chocolates
7 different Liquors in Dark Chocolate: Bisquit Cognac, Poire Williams (pear liqueur), Cointreau, J&B Whisky, Smirnoff Vodka, Saint James Rum and Grand Marnier. |
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Cabosse
Dark chocolate in the shape of a giant cocoa bean, filled with Caracas chocolates (dark chocolates with ganache). |
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Jelly Fruits
8 Different flavours. Made from pure fruit pulp and sugar. |
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10 Flavour Caraques
Chocolate squares, delicious with a cup of coffee.
Milk Chocolate w/ Nougat and Hazelnut Pieces. Milk Chocolate and Coffee. Milk Chocolate and Caramel. Milk Chocolate (plain). Dark Chocolate and Tea. Dark Chocolate w/ Cocoa Bean Chip. Dark Chocolate and Orange. Dark Chocolate and Mint. Dark Chocolate and Nougatine. Dark Chocolate 70%
The Macao box has 40 caraques. Also comes in smaller and different size boxes.
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Marrons Glaces/ Glazed Chestnuts
Naples and Torino glazed chestnuts. Without a doubt, the most refined candy. |
Because pleasure is also diversity.
To complement its traditional chocolates, Jeff de Bruges offers you all year long a large variety of exquisite specialties in original and fun packaging.
